We have moved to Hawaii and are starting a supper club with some new friends. They are local and amazing chefs.
I have a marketing and law degree but no experience with food, except eating it!
Any feedback, mistakes learned from, any help at all would be greatly appreciated as I am not interested in re-inventing the wheel. Our biggest challenge is getting the word out, duh!
Always happy to share my experience in getting started here in Kentucky. Feel free to check out my site http://bonvivantsavant.com if you'd like to know more and always feel free to email me as well. We could even Skype chat sometime...