Due to a variety of other distractions, including getting married, I haven't been able to attend any of the events so far. Nevertheless I am going to boldly issue a challenge: that some enterprising gourmands come up with a menu that is at least 90% locally-sourced ... after the growing season is over!
I know I am not the person who will answer the challenge, but I'm willing to help.
Join Parties That Cook and whip up some romance with a steamy Date Night cooking class party at theSub-Zero | Wolf Culinary Events Center at Riggs Distributing. Heat up the kitchen with your partner as you help make a meal that's sure to be both delicious and memorable.At this exciting hands-on cooking party, guests enjoy a lively interactive cooking demonstration. The lead chef will feature tips and tricks highlighting techniques…See More