Guts, guts, guts

I like cooking guts. I like eating guts. Would anyone else like an introduction in this topic? And when I say guts, I mean.... heart, kidneys, liver, testicles, etc. No joke. I am trying to put together a dinner soon and I am new to this. Interested?

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Permalink Reply by Rob Cox on April 7, 2008 at 3:32pm

Excellent. I don't think with my current schedule that I can accomodate more than 8-10 people for this dinner. We can do several dinners, but the first one needs to be small.

Talk to you Wed,

Rob

Permalink Reply by Samantha Williams on June 20, 2009 at 9:44pm

Did you guys ever line up a dinner? Anything else going on in the group?

Permalink Reply by Rob Cox on June 21, 2009 at 3:00pm

I never did.... but would still love to? Any ideas?

Permalink Reply by jasmine on June 22, 2009 at 10:15am

i'm still in!

Permalink Reply by CM on June 22, 2009 at 11:10am

I'm in.
Camilla, East Nash

Permalink Reply by Samantha Williams on May 19, 2010 at 3:03pm

Camilla,
I'm in E.Nash too. Are you still interested in secret suppers? I'm not much of a chef yet, but this idea is really fascinating to me. Maybe we should do something spun off of the East Farmer's Market on a Wed night or something.
Sam

Guts, guts, guts

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