Permalink Reply by brooke feldman on October 8, 2009 at 8:16pm
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Permalink Reply by Chef Adrian on January 25, 2011 at 7:01pm I currently run an underground supperclub. Please go to blacklabeltable.com for invite consideration. We just got written up on nbc on monday here locally:
http://www.thefeast.com/sandiego/restaurants/San-Diegos-First-Under...
hope to hear from people interested in food and drinks and good company
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