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I am:
a chef
I live in:
bay area
About Me:
i cook. you burp.
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Lalitha's Blog

French in the Mission

It is the crack of dawn(almost) and today, I am working to bring a little Provence into Mission. Provence is where friendship is expressed at the table with food and wine. Under a canopy of trees, bread is broken and the wine flows. The food is hearty and assertive. This isnt squiggledy doodle food. Food wont be smeared or painted. It will however speak to you and if you listen very carefully, it will sing to you in a melody that has… Continue

Posted on March 29, 2008 at 9:30am — 4 Comments

Pruneaux etc

(I dont know how to work this blog right and I am unable to check out the friends' requests...can anyone give me pointers?)

The gold standard of boozy prunes is Pruneaux a l'Armagnac where the plump Prunes d'Agen(that will set you back at least 2 bucks a prune!) steeped in Armagnac(it has its own snifter..I will stop now or this post will be creeping in directions i cant afford). And then there is the concept. Prunes soaked in alcohol and sugar. This is a Southern French tradition… Continue

Posted on March 17, 2008 at 10:05pm

GG Morrocco

About a year ago, I delivered my first Ghetto Gourmet dinner to celebrate the birthday of a beautiful lady's at her San Francisco home. Dinner was served in their backyard patio that opened up to the cool summer skies. It was a beautiful day with temperatures crossing the 80s and after sundown,the weather became soothingly cooler.

Vera had decorated the little space to seat and feed 30 diners. She and her team descended with their tables, lamps, dinnerware and everything else that… Continue

Posted on March 15, 2008 at 11:03pm

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At 12:42pm on March 18, 2008, Vera Devera said…
Hi Lalitha,

I believe you just accept a friend request via the link that is in the email that alerts you of a friend request or any personal messages. Make sure your profile settings allow people to email you with requests.
At 1:57am on March 10, 2008, Vera Devera said…
Yay! Welcome to the Ghet, Lalitha! What a beautiful photo and indeed, a burp is a compliment to the chef! : )

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