Hungry, a chef, a performer, a host, a little tipsy
I live in:
Washingtonville
About Me:
Graduate of Johnson & Wales University and lover of good food good drink and a fine cigar. I have an insane obsession for all things pig. I experienced my first slaughter in 2007 and it was for lack of a better way of putting it, Awesome. I now do it myself on occasion and not only does it give you a new way to put things in perspective but, it's a lot cheaper.
Cheers
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Hi Michael-
We have an underground restaurant called...Rentaurant that strives to capture the fun and innovation of a Harlem style rent party. Enjoy an original menu of tasty food and one cocktail for just $15. Additional beverges available. The next seating is on Sunday, August 10. Send a message to us at rentaurant@gmail.com if you are interested in a reservation.
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We have an underground restaurant called...Rentaurant that strives to capture the fun and innovation of a Harlem style rent party. Enjoy an original menu of tasty food and one cocktail for just $15. Additional beverges available. The next seating is on Sunday, August 10. Send a message to us at rentaurant@gmail.com if you are interested in a reservation.
Best,
Megan