Sandy Kesner's Page
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Greg left a comment for Sandy Kesner
hey sandy - been a while...How are the plans for the 6/28 dinner? are they still on?...I am seriously hoping to get on started very soon...let me know how things are going....Greg
Greg left a comment for Sandy Kesner
hey sandy - been a while...let your daughter know that I will be have the first ever under ground " restaurant " opening.....$35 per person....choice of an app. a salad, an entree and dessert. Seating is limited...I will be offering 5, 2…
Sandy Kesner left a comment for Greg
Good morning,
We are hoping for 06/28/2009. We are planning, for now, once a quarter and focusing on the veggies and meat/fish from some local farmers reflecting the season; the change in seasons. We have terrfic farmer markets here. It is crazy…
Greg left a comment for Sandy Kesner
sorry took so long. Things here are hectic...Really trying to get one started. Just want to do it right. Still looking for ideas on how to " open " and get word out. also working on cost.
Greg left a comment for Sandy Kesner
hey sandy - not yet, still in working stages....do to economy, people are not will to even go out for that special meal. I am hoping in due time, I am about75% ready
Sandy Kesner left a comment for Greg
I am interested in starting an underground restaurant in Cincinnati and have a good friend also interested. We would like to talk with you; is this possible? My daughter teaches wood design at UNH in Dover. Do you have an underground in NH/…
Profile Information
- I am:
- a host
- I live in:
- Cincinnati
- About Me:
- I have a friend who shares my interest in developing an underground restaurant. We are in the beginning of the process and have much to learn. But we have the joy of food and cooking plus the courage to proceed.
Comment Wall (4 comments)
- At 12:54pm on June 7, 2009,
Greg said…
- hey sandy - been a while...How are the plans for the 6/28 dinner? are they still on?...I am seriously hoping to get on started very soon...let me know how things are going....Greg
- At 11:53pm on April 4, 2009,
Greg said…
- hey sandy - been a while...let your daughter know that I will be have the first ever under ground " restaurant " opening.....$35 per person....choice of an app. a salad, an entree and dessert. Seating is limited...I will be offering 5, 2 person tables...tips not included....keep you posted
- At 8:31am on February 22, 2009,
Greg said…
- sorry took so long. Things here are hectic...Really trying to get one started. Just want to do it right. Still looking for ideas on how to " open " and get word out. also working on cost.
- At 7:11am on February 14, 2009,
Greg said…
- hey sandy - not yet, still in working stages....do to economy, people are not will to even go out for that special meal. I am hoping in due time, I am about75% ready
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