January 2010 Blog Posts (6)

Sean's Killer Crab Broth

Sean’s Killer Crab Broth

You will need a large stock pot, a passoir with wooden petzl, a large skillet and shears.

2 Large Dungeness Crabs (2 ½ lbs each and Live)

2 Calamari’s

1 Halibut Spine

2 Tbs Canola oil

3 Tbs Lobster Oil

2 Tbs butter

1 Leek

2 Medium yellow Onions

2 Carrots

4 Green Onions

2 Cups Fish Stock (Same recipe but with Salmon heads, and Halibut bones)

1 Bottle Sauvignon Blanc

2 Cups Crab Water (Leftover from… Continue

Added by Sean Collins on January 24, 2010 at 8:13am — 2 Comments

KOKUN TV CATALUNYA, BARCELONA

VISIT KOKUN IN TV CATALUNYA, BARCELONA CH:33

Added by KOKUN BARCELONA on January 22, 2010 at 4:30am — No Comments

Perks

I have a regular client, and on the first night I cooked dinner for the two of them, we were discussing cooking techniques. I told them about low temperature cooking, sous-vide, and a thermal circulator. Five minutes later, he looked it up on his iphone, and said "I'm getting one." So, I'll have a new toy to play with pretty soon.

Added by Jonathan Mendez on January 18, 2010 at 10:48am — No Comments

Best Eats In NYC...and sometimes Brooklyn :)

Living in NYC and being a Foodie - one has to find the best that one can and then share with others (or at least I've taken that part on as a personal mission).

This blog is a compilation of the best places I've found in NYC so far. From the best NY slice to the most delicious fusion cuisine this blog will cover it all. Go and try some of the places I've found and let me know what you think. Hopefully you will be as delighted as I was to find them.

Artichoke… Continue

Added by Alexandrea Thomsen on January 17, 2010 at 12:00pm — 1 Comment

Seach For The Best Pho In NYC

Pho isn't a food love - it is an addiction. Once you've had it you will crave it like a pregnant lady craves pickles and ice cream (ok I'm guessing here - have no kids myself).

So where does one go to get that satisfying bowl of perfection in the city? I have no idea - yet!

No one could tell me of a great Pho place. They could say "oh yeah I had Vietnamese food at X once. It wasn't that great." Not the glowing review I was looking for.

So I started my own search… Continue

Added by Alexandrea Thomsen on January 17, 2010 at 11:30am — 8 Comments

"The Art of".... Poetry & Wine by Candlelight

MC: Mwelwa Musambacine

From first timers, to amateurs, to experienced novice.

Prizes awarded for each category.

Tickets: $10

4 bottle wine tasting

$5 Food Menu:

$5 cheese tray

$5 hummus w/pita

$5 pizza cones by Kone Creations

Featuring Wines from: Bulgaria, Romania & France

Presented every second Saturday of each month.

Location: LeadWay Cafe

5233 N. Damen, Chicago, IL

Price: $10.00 per… Continue

Added by Paula Sankarsingh on January 9, 2010 at 1:09am — No Comments

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