March 2009 Blog Posts (5)


Does anybody know if Ghetto Gourmet is operating in Novosibirsk in Russia? I'm travelling there next month and a friend told me there is a Ghet network there, but I can't seem to find anything about it. Would love to hear if you know of one. Thanks

Added by Debbie Martin on March 30, 2009 at 10:57am — No Comments

Local Foods

Anyone interested in having a local food gatherinng? We could share ideas. Sea food, fresh produce.. local berry's.. ect.

Added by Wendy Mehr on March 29, 2009 at 5:59pm — No Comments

anyone interested in home grown gourmet in Ventura California

Grow my own fruits and vegetables and raise free range chickens for their eggs. I'd love to start an underground salon for food, wine, art, conversation. anyone around who is interested?

Added by Alecia on March 29, 2009 at 1:56am — 5 Comments

Canvas Underground Recession Dinner Recap - March 13, 2009

As Americans gather around kitchen tables and discuss the sinking economy, it's become clear that the financial mess is affecting exactly what they put on their tables. NPR food commentator Bonny Wolf tells David Greene that the economic recession will color food trends in 2009. The words "comfort, value and simplicity," she says, will sum up the culinary scene.…


Added by Vera Devera on March 17, 2009 at 5:00pm — No Comments

The differences between a normal restaurant and a home restaurant.

1. A home restaurant you will sit with people you don't know.

2. You get seconds.

3. You eat what you are given. No choice.

4. The hostess may come and get drunk with you afterwards.

5. If I'm tired you have to get up and get it yourself.

6. You get to look at my cheap toiletries (Tesco value shampoo and Indian £ shop conditioner) and my dodgy 80's record collection (but you also get to see my black and white photographs of my travels which are for sale).

7. Nobody… Continue

Added by Msmarmitelover on March 4, 2009 at 11:43am — 6 Comments

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