All Blog Posts Tagged 'movement' (11)

The Future of Supperclubs

Dig this article about the breadth of supperclub options in the UK. Ultimately, supperclubs, pop-ups, underground, nomadic restaurants and alternative dining are going to be bigger and more diverse than traditional restaurant dining. …

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Added by thejer on August 17, 2012 at 12:18am — No Comments

O.N.C.E. in Boston

There's a "Best of Boston" personal chef doing "One Night Culinary Events", and I love the name.

It got written up by The Leather District Gourmet with a quick run-down of the alt.dining… Continue

Added by thejer on February 23, 2009 at 5:00pm — No Comments

"Lunch in the Loft", Aux Chiens Lunatiques and 'Grand daddy' Jim Haynes

The Agence France Presse ran a story about the rise of underground restaurants in "the world capital of food", Paris.

Added by thejer on February 23, 2009 at 4:33pm — 1 Comment

Times Magazine spots "Open" in SF

‘‘The idea is not to associate food and art but to see the whole restaurant as an art piece,’’ says the co-founder Jerome Waag, a performance artist and cook.

Here's the… Continue

Added by thejer on November 10, 2008 at 12:41pm — No Comments

Check out rogueApron's recent photos

Atlanta's independent supperclub rogueApron, who recently got covered by DailyCandy, just posted some photos of their latest event. They're doing it up… Continue

Added by thejer on June 30, 2008 at 12:58pm — No Comments

Clandestino in Chicago!

Here's a recent message from Chefrain in The Windy...

Clandestino is a community dining project.

Clandestino is an underground supper club.

Efrain Cuevas launches new supper club project in Chicago.

After a year of gardening, teaching,… Continue

Added by thejer on June 6, 2008 at 3:30pm — 1 Comment

our friend's at studiofeast in NYC have some seats available

Special Guest Chefs

MATT DELISO

MONICA GLASS

Saturday, April 12th

8:00pm

For the April edition of studiofeast | presents, we bring you two burgeoning talents from the New York culinary scene who are poised for big things in the coming months: Matt Deliso and Monica Glass.

These two amazing young chefs have teamed up to make an incredible spring menu for you, and the proceeds from this feast will once again be… Continue

Added by thejer on April 10, 2008 at 4:30pm — No Comments

Leif Hedenal has a great concept dinner in the SF Bay next week!

SOIL TO STUDIO

FARM TO TABLE

join us for a very special evening at Grandma Mary's Farm in El Cerrito.

Sasha Duerr, founder of the Permacouture Institute ( www.permacouture.org), is going to conduct a plant-based dyes studio workshop. Following that, Leif Hedenal will serve a five course vegetarian dinner using many of the same plants… Continue

Added by thejer on April 6, 2008 at 12:01pm — No Comments

Underground Dining Featured in the East Bay Monthly

Here's the latest.

Added by thejer on February 28, 2008 at 2:02am — No Comments

The new service of social dining

I found one of the best articles i've read in a long time over at phil morle's website.

It's an article called Better than Free by Kevin Kelly.

He talks about all the things you must do with technology to provide true service, and it echoes a lot of the ideas that come out of the social dining and underground… Continue

Added by thejer on February 22, 2008 at 6:12pm — No Comments

Two new articles outline the burgeoning social dining scene!!!

Good Magazine just happens to be one of my favorite mags,

and it has an article in the current issue about "Speakeasy Restaurants." Plus...… Continue

Added by thejer on February 21, 2008 at 6:30pm — No Comments

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